This hands-on class dives into the heart of tradition, guiding you through the art of preparing your very own savory tamales. Exploding with rich, mouthwatering flavor, tamales are a dish comprised of masa and then steamed inside corn husks. Bring your sweetie, your bestie, or come by yourself to spend an unforgettable morning with instructor Peggie Wilson crafting your own tamales from scratch.

Dates: February 14
Time: 10:00 a.m. to 12:00 p.m.
Cost: $59
Instructor: Peggie Wilson 
Location: Oxford-University Depot
Required Supplies: Everything you need to make tamales is supplied.
Recommended Supplies: You may bring a casserole dish or similar to transport your tamales home.